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| Salmonella Newport in your cut fruit |
On Friday, December 1, 2017, the Department of Health announced today a Salmonella outbreak involving pre-cut watermelon, cantaloupe, or fruit mixes containing watermelon or cantaloupe in both Washington and Oregon.
People who purchased these products on or about October 25 up to December 1 from QFC, Fred Meyer, Rosauers, and Central Market in Washington and Oregon are urged not to eat the fruit and throw it away.
Eighteen people from King (5), Mason (1), Pierce (1), Snohomish (7), Thurston (1), and Yakima (1) counties and two individuals from Oregon have been diagnosed with Salmonella.
DOH is working with state and federal partners to determine the source of the fruit, including where it was cut and packaged, and if there may be additional retailers where related products were sold.
Lab results identified Salmonella Newport as the cause. The symptoms include fever, diarrhea, nausea, vomiting, and abdominal pain. People experiencing any of these symptoms should contact their healthcare provider. In severe cases, the infection can be fatal.
Infants, young children, the elderly, pregnant women, and those with a weakened immune system are at greatest risk.
For more information on the health risks associated with Salmonella, visit the DOH website.
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