Shorewood Culinary Arts Chef Dinner Series begins

Monday, October 19, 2015

The Shorewood Culinary Arts Chef Dinner Series for 2015-16 school year will begin their fundraising series dinner with Chef Maxime Bilet, Founder and CEO of Imagine Food Innovation Group.

If you are interested in making a reservation for this dinner, contact them as soon as possible as seating is limited.

Due to increasing food costs, the price of the Chef Dinners has increased from $35.00 to $40.00 per person.

Payment information and directions here.



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