The Culinary Resource Center near Produce at Shoreline Central Market, upper level Aurora Square on Westminster Way is staffed 10 am-6:30pm daily (9 am-5:30pm Sundays) with sampling noon to 4:30pm. The recipe is demonstrated and finished samples are there for the tasting.
If you miss a day, well, most of the recipes are below and you can try them yourself, courtesy of Central Market.
NOV. 14-18, 2014
Fri, November 14 Truffle Gouda Egg Cups
Sat., November 15 Squash tasting - Taste some unique varieties
Sun, November 16 Butternut Squash Soup with Apple and Bacon
Vegan Hot Chocolate with Marshmallows
Mon, November 17 Kale and Cornbread Dressing - Vegan and Gluten Free
Tues, November 18 Succotash
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