What's cooking at Central Market

If you're looking for inspiration, answers, tips or new recipes - come by the Culinary Resource Center near Produce at Shoreline Central Market, upper level Aurora Square on Westminster Way.

There's often something to sample, and always recipes for the taking. Below is the lineup for demonstrations.The kiosk is staffed 10 am-6:30pm daily (9 am-5:30pm Sundays) with sampling noon to 4:30pm. If a line appears under the recipe or if the name is in color, you can click to go to the full recipe.

APRIL 4-8, 2014

Bonus recipes  Croutons - Learn how to make them at home!
Kale, Orange and Cabbage Salad with Asian Dressing

Fri, April 4     Grilled Fish with Warm Pineapple Salsa – This Week’s Featured Recipe

Sat, April 5     Lemon Garlic Calamari
Strawberry Rhubarb Crisp with local rhubarb and yogurt

Sun, April 6    Halibut with Couscous Pilaf

Spicy Black Bean Ribs

Mon, April 7   Asparagus, Ham and Gruyere Frittata

Tues, April 8    All-Natural Egg Dying Fun!