What's cooking at Central Market
Wednesday, March 26, 2014
If you're looking for inspiration, answers, tips or new recipes - come by the Culinary Resource Center near Produce at Shoreline Central Market, upper level Aurora Square on Westminster Way.
There's often something to sample, and always recipes for the taking. Below is the lineup for demonstrations.The kiosk is staffed 10 am-6:30pm daily (9 am-5:30pm Sundays) with sampling noon to 4:30pm. If a line appears under the recipe or if the name is in color, you can click to go to the full recipe.
MARCH 27-APRIL 1, 2014
Bonus recipe Broiled Cod with Green Olive Paste
Thurs, March 27 Spanish Cheese and Chorizo
Fri, March 28 Discover the Foods of Spain Items from our new Tapas Menu!
Sat, March 29 Spanish Black Bean Soup - This Week's Featured Recipe
Sun, March 30 Paprika Chicken with Green Olives and Saffron Rice
Mon, March 31 Organic Valley Extra-Sharp, Grass-Fed Cheese Sampling
Tues, April 1 Easy Spanish Gildas from our new Tapas Menu!
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