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Wednesday, April 17, 2013

What's cooking at Central Market?

If you're looking for inspiration, answers, tips or new recipes - come by the Culinary Resource Center near Produce in Shoreline Central Market, on Westminster Way. There's often something to sample, and always recipes for the taking. 

Here's the lineup for demonstrations. The kiosk is staffed 10 am-6:30 pm daily (9am-5:30pm Sundays) with sampling noon to 4:30pm. If a line appears under the recipe, click to go to the full recipe.

APRIL 17-23, 2013 


Thurs, April 18    Chicken and Blueberry Pasta Salad 

Fri, April 19         Pecan-Crusted Salmon


                             Indian Life Naan Bread 

Sun, April 21       Southern Greens with Trappey’s Beans

                             Cheddar Jalapeno Cornbread


Tues, April 23     Naan Bread Pizza


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